Picture this: the earthy depth of matcha meeting the juicy tang of ripe strawberries. This delicious combo is easy to make at home! Born from Phuket's love for fresh fruits, this drink isn't just pretty—it's packed with flavor and feel-good perks. Let me walk you through how to create this refreshing matcha treat in your own kitchen.
Layered strawberry matcha latte - make it at home
the inspiration behind this recipe
In Phuket, strawberries aren't everywhere, but when we get them fresh, magic happens. This recipe layers ceremonial grade matcha with a homemade strawberry puree, sweetened lightly with honey or coconut for that island flair. It's a perfect way to blend Japanese tradition with Thai tropics—umami from the matcha cuts the berry's acidity perfectly.
We experimented with this combo during slow afternoons at Blue Tree, and it became so popular that we wanted to share the recipe with you. Now you can make it at home anytime you want something refreshing!
simple recipe to try at home
Want to recreate it? Here's how we do it:
strawberry matcha latte recipe
ingredients:
- 4-5 fresh strawberries
- 1 teaspoon honey or coconut blossom sugar
- 1 teaspoon ceremonial grade matcha
- 1/4 cup hot water (75-80°C)
- Ice cubes
- 3/4 cup milk of choice (oat or almond works great)
- Optional: splash of vanilla extract
instructions:
- Mash strawberries with honey until smooth
- Whisk matcha with hot water until frothy
- Fill a chilled glass with ice
- Add strawberry mixture to the bottom
- Pour milk over the strawberries
- Top with whisked matcha
- Optional: Add vanilla for extra creaminess
Pro tip: Use chilled glasses to keep it cool in Phuket's warmth!
benefits that make it more than a treat
Strawberries bring vitamin C and fiber, teaming up with matcha's antioxidants for an immunity boost. Together, they support digestion and give a gentle energy lift—ideal for post-beach recovery. The natural sweetness means less sugar, helping with that balanced lifestyle we all chase.
In our version, we skip artificial stuff, letting the fruits' natural honey-like notes shine. It's low-cal, hydrating, and even skin-friendly, fighting free radicals from sun exposure.
why this recipe is special:
- 🍓 Make your own strawberry sauce (no refined sugar needed)
- 🍵 Use premium ceremonial grade Uji matcha for best results
- 🥥 Naturally sweetened with coconut blossom or honey
- 🌱 Rich in antioxidants & vitamin C
- 💪 Gentle energy boost without crash
- 🌞 Perfect for Phuket's tropical climate
- 🏡 Easy to make at home with simple ingredients
perfect for phuket's tropical vibes
This drink captures the essence of Cherngtalay—vibrant, fresh, and a bit unexpected. The contrast of sweet strawberries and earthy matcha creates a flavor profile that's both comforting and exciting, perfect for any time of day. Make it at home and enjoy it on your balcony, or bring it with you to the beach!
Whether you're cooling down after a beach session or looking for a mid-afternoon pick-me-up, this strawberry matcha recipe delivers. It's become a favorite among matcha lovers, and once you make it at home, you'll understand why. The best part? You can customize it to your taste preferences!
visit us for premium matcha
Get ceremonial grade matcha at Matchoya Blue Tree Phuket to make this recipe at home
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